Electric Bone Saw Heavy Duty
The Electric Bone Saw Machine is a powerful and efficient tool designed for easy and precise cutting of bones and frozen meat. Built for commercial use, it features a durable motor and sharp stainless steel blade to ensure smooth, clean cuts. Ideal for butcher shops, meat processing, and kitchens, this machine enhances productivity and reduces manual effort, making meat preparation faster and more consistent. Its robust design and easy-to-clean features ensure long-lasting performance and hygiene.
CLEANING METHOD
1. Disconnect the power of machine before cleaning.
2. Take down the barrel, the piston and the meat tube from the machine. Clean them in the clean water with washing-up liquid by using hands. Dry them after cleaning.
3. Clean up the machine body with wet cloth.
Meat Chiller 4FT
The Juakali 4ft Meat Chiller is a reliable and compact refrigeration solution designed to keep meat fresh for longer. With its efficient cooling system and spacious interior, it ensures optimal storage conditions for meat and other perishable items.
Perfect for small businesses, butcher shops, or kitchens, this chiller offers durability, easy access, and energy-efficient performance.
| Motor Power | 2 hp |
| Automation Grade | Automatic |
| Size of cutting table(LxW) | 445×485 mm |
| Weight | 51 kg |
| Size/Dimensions(LxWxH) | 720x570x1200 mm |
| Blade length | 1650 mm |
| Pulley | 210 mm |
| Country of Origin | Made in India |
| DIMENSIONS | 400x450x1050h (mm) |
| NET WEIGHT | 26 Kg |
| GROSS WEIGHT | 37 Kg |
| PACKAGING DIMENSIONS | 800x350x480h (mm) |
| PACKAGING VOLUME | 0,134 m³ |
| RACING | 2 rpm |
| TANK CAPACITY | 7 Lt |
