CLEANING METHOD
1. Disconnect the power of machine before cleaning.
2. Take down the barrel, the piston and the meat tube from the machine. Clean them in the clean water with washing-up liquid by using hands. Dry them after cleaning.
3. Clean up the machine body with wet cloth.
| DIMENSIONS | 400x450x1050h (mm) |
| NET WEIGHT | 26 Kg |
| GROSS WEIGHT | 37 Kg |
| PACKAGING DIMENSIONS | 800x350x480h (mm) |
| PACKAGING VOLUME | 0,134 m³ |
| RACING | 2 rpm |
| TANK CAPACITY | 7 Lt |
This cutting board can be used on both sides and does not absorb moisture. The cutting board is made of recyclable polyethylene. After use, this cutting board can simply be put in the dishwasher.
| Dimensions and weight | |
|---|---|
| Total length | 60 cm | 24 inch |
| Width | 40cm | 16 inch |
| Thickness | 1.4 cm | 0.55 inch |
| Weight | 2 KG | 4.4 lb |
| Design and material | |
| Material | Plastic |
| Colour | Green,red,blue etc |
Digital Weighing Scale Rechargeable 30kg
Model no: ACS-30
Capacity: 30kg, division: 5g
Input voltage: 220v
Pan size:24*34cm
Display Led/LCD “weight”unit price” Total price”
Electric Bone Saw Heavy Duty
The Electric Bone Saw Machine is a powerful and efficient tool designed for easy and precise cutting of bones and frozen meat. Built for commercial use, it features a durable motor and sharp stainless steel blade to ensure smooth, clean cuts. Ideal for butcher shops, meat processing, and kitchens, this machine enhances productivity and reduces manual effort, making meat preparation faster and more consistent. Its robust design and easy-to-clean features ensure long-lasting performance and hygiene.
| Motor Power | 2 hp |
| Automation Grade | Automatic |
| Size of cutting table(LxW) | 445×485 mm |
| Weight | 51 kg |
| Size/Dimensions(LxWxH) | 720x570x1200 mm |
| Blade length | 1650 mm |
| Pulley | 210 mm |
| Country of Origin | Made in India |
The Heavy Duty Butcher Knife or Cleaver is a professional-grade kitchen tool designed for serious butchers, chefs, and home cooks alike. Built with a robust, high-carbon stainless steel blade, this knife offers exceptional durability, strength, and precision, making it ideal for chopping, cutting, and slicing through tough meats, bones, and cartilage with ease. Whether you’re breaking down large cuts of meat or preparing smaller portions, the sharp, heavy-duty blade ensures clean, efficient cuts every time.
The perfect tool to carve all kinds of meat, from chicken to lamb to pork
China made chef’s knife with long slim blade
Crafted in wear-resistant stainless steel with the finest quality wooden handle
Type of edge: Normal straight edge
Length of blade: 10″
Material: Modified maple
Color: Brown
Maintains Knife Sharpness: The primary benefit of a Knife Sharpening Steel Rod is its ability to maintain the sharpness of your knives between sharpening sessions.
Over time, the edge of a knife can become misaligned or bent due to regular use, leading to dullness and reduced cutting performance. By using a sharpening steel rod regularly, you can realign the edge of the knife and restore its sharpness, ensuring that it remains razor-sharp and ready for use at all times.
Meat Chiller 4FT
The Juakali 4ft Meat Chiller is a reliable and compact refrigeration solution designed to keep meat fresh for longer. With its efficient cooling system and spacious interior, it ensures optimal storage conditions for meat and other perishable items.
Perfect for small businesses, butcher shops, or kitchens, this chiller offers durability, easy access, and energy-efficient performance.
